Description:
A premium Ceylon tea with bergamot and rose petals? The result is a sweet afternoon tea delight. Bergamot flavours are mild with rose dominance. If you prefer a milder rose flavour we suggest the Earl Grey Paris.
Strength:
Weak tea and flavours
Enjoy without milk
Ingredients:
Premium Ceylon black tea with Italian bergamot oil and rose petals.
To Make:
1 teaspoon for 200ml cup
Add freshly boiled water
Steep for 3-4 minutes
You'll like this if you like:
All things rose
A 100g pouch will make around 40 cups of tea