Tea Total's signature breakfast blend, made from the finest selection of 'leafy grades' available in Sri Lanka, the home of Ceylon tea. The perfect tea for every day drinking at any time. This is our version of English Breakfast tea.
Medium, with or without milk
Ceylon black tea
1 teaspoon for 200ml cup
Add freshly boiled water
Steep for 3-4 minutes
A good all-round brew, from first thing in the morning to last thing at night.
A 100g pouch will make around 40 cups of tea